Extra Wide Egg Noodles
Extra Wide Noodles are short flat pasta strips made with eggs. Noodles come in varying widths: extra wide, wide and medium. Extra Wide Noodles are best in soup, entrées, side dishes or oven bakes. Cream or cheese sauces, gravy, light tomato sauce or simple butter (or olive oil) tosses are complementary.
Available in 16 ounces .